Job Description
Our client, a well-known establishment near Devizes are looking to recruit a Trainee Chef on a permanent basis.
Pay Rate:
Depends on experience
Hours of Work:
35 hours a week
Job Description:
The successful candidate will be trained in all areas of the kitchen over a period of time with the ultimate view of becoming a qualified chef.
Could you be the next Gordon Ramsey or Michelin star chef?
To be successful within this role you will need A minimum of 1 years’ experience within a kitchen environment. Experience of working as a kitchen porter in a pub or restaurant, working in a café or in a fast food outlet will be considered. A good knowledge of food health and safety is very important, as is being reliable and committed.
For more information about this role please call us on 01249 447 247 or forward your CV to richard.tidmarsh@24-7staffing.co.uk
Due to the high level of response expected, if you are not contacted by us within 7 days of applying, it’s with regret that you have not been successful on this occasion.
